No-Bake Peppermint Bark Snowballs

The holiday season brings with it the smell of pine trees, the joy of giving, and the delicious aroma of festive treats wafting through your kitchen. It’s a magical time of year, but let’s be honest—the endless to-do lists can sometimes make baking feel more like a chore than a joy.

That’s why these No-Bake Peppermint Bark Snowballs are an absolute lifesaver. Not only are they incredibly easy to make, but they also pack all the flavors of the holidays into bite-sized, no-fuss treats. Perfect for busy schedules, they’ll quickly become your go-to dessert for gifting, parties, or simply enjoying at home.

Let’s explore everything you need to know to create this simple, delicious recipe that’s bound to become a holiday favorite in your household.

What Are No-Bake Peppermint Bark Snowballs?

No-Bake Peppermint Bark Snowballs are a fun twist on traditional peppermint bark. Instead of a flat sheet of chocolate and peppermint, these treats are rolled into adorable snowball shapes. They’re made with crushed peppermint candies, creamy white chocolate, and a few simple ingredients that come together without ever needing to turn on your oven. They’re festive, flavorful, and ideal for those who want to enjoy a homemade treat without spending hours in the kitchen.

These snowballs aren’t just tasty—they’re also versatile. Serve them as a dessert, add them to your holiday cookie platter, or package them in decorative tins for the perfect edible gift.

Ingredients Needed for No-Bake Peppermint Bark Snowballs

Here’s everything you’ll need to bring these delightful treats to life. For easy reference, check out the table below:

Ingredient	Quantity	Notes
Crushed peppermint candies	1 cup	Can substitute with candy canes
White chocolate chips	1 ½ cups	Melted for binding
Cream cheese	8 oz (softened)	Adds creaminess
Powdered sugar	½ cup	For sweetness
Vanilla extract	1 tsp	Optional for flavor
Sprinkles or crushed cookies	½ cup	Optional for coating

These ingredients are easy to find and work together beautifully to create a creamy, peppermint-infused treat with just the right balance of sweetness and texture.

Step-by-Step Instructions to Make No-Bake Peppermint Bark Snowballs

Preparation Steps

1. Crush the peppermint candies: Place the candies in a zip-top bag and use a rolling pin to crush them into small pieces. Alternatively, you can use a food processor for a finer consistency. Reserve some crushed peppermint for coating later.
2. Melt the white chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring after each interval until smooth. Be careful not to overheat the chocolate, as it can seize.
3. Mix the base: In a large mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Stir until smooth and creamy.
4. Incorporate peppermint: Fold the crushed peppermint candies and melted white chocolate into the cream cheese mixture. Mix until well combined.
5. Form the snowballs: Using a small cookie scoop or spoon, scoop out portions of the mixture and roll them into bite-sized balls with your hands. If the mixture is too sticky, refrigerate it for 10-15 minutes to firm up.
6. Coat and chill: Roll the snowballs in sprinkles, additional crushed peppermint, or even shredded coconut for a festive finish. Place them on a parchment-lined tray and refrigerate for at least 30 minutes to set.

Why You’ll Love These No-Bake Peppermint Bark Snowballs

Quick and Easy for Busy Schedules

One of the best things about this recipe is how simple it is. With no oven required and minimal preparation time, you can whip up a batch in under an hour. It’s the perfect solution for last-minute holiday gatherings or when you need a sweet treat without the hassle.

Perfect for Holiday Gifting

These snowballs are as beautiful as they are delicious. Their festive appearance makes them an excellent choice for edible gifts. Package them in decorative tins or clear cellophane bags tied with holiday ribbon, and you’ll have a thoughtful gift that’s sure to impress.

Family-Friendly Activity

Making these snowballs is a fun and easy activity that’s perfect for kids. They’ll love rolling the balls and decorating them with sprinkles or crushed candies. It’s a great way to create holiday memories together.

Creative Variations to Try

If you want to switch things up, here are a few creative ideas to customize your No-Bake Peppermint Bark Snowballs:

Add Some Crunch

• Incorporate crushed pretzels, graham crackers, or even chopped nuts into the mixture for added texture and flavor.

Experiment with Coatings

• Roll the snowballs in shredded coconut, cocoa powder, or colorful holiday sprinkles to create a variety of festive looks.

Customize the Flavor

• Add a dash of peppermint extract for an extra burst of minty flavor.
• Use dark chocolate or milk chocolate instead of white chocolate for a different taste profile.

FAQ: No-Bake Peppermint Bark Snowballs

Can I make these ahead of time?

Yes! You can prepare these snowballs up to three days in advance. Store them in an airtight container in the refrigerator, and they’ll stay fresh and delicious.

Can I freeze No-Bake Peppermint Bark Snowballs?

Absolutely. These treats freeze well. Place them in an airtight container or freezer-safe bag and store them for up to one month. Thaw them in the refrigerator before serving.

Are there any dairy-free alternatives?

Yes. You can substitute the cream cheese with a plant-based alternative and use dairy-free white chocolate chips to make these snowballs suitable for those with dairy restrictions.

How many servings does this recipe make?

This recipe typically yields 20-24 snowballs, depending on the size of each ball.

Bring Joy to Your Holiday Table

No-Bake Peppermint Bark Snowballs are more than just a dessert—they’re a symbol of holiday cheer. Their festive look, delightful flavor, and simple preparation make them an ideal addition to your seasonal celebrations. Whether you’re gifting them to loved ones, serving them at a party, or indulging in a quiet moment of holiday bliss, these snowballs are sure to bring a smile to your face.

Why not give them a try? Share the joy of the season with this easy, no-bake recipe that’s as fun to make as it is to eat. Happy holidays!